2. Education: (የት/ት ደረጃ)
Mechanical Engineer
3. Company name: (የመስሪያ ቤቱ ስም)
Kt’s Kitchen Restaurant
4. Title: (የስራ ድርሻህ)
Owner and Manager
5. Founded in: (መቼ ተመሰረተ)
2014 E.C
6. What it does: (ምንድነው የሚሰራው)
Restaurant service
7. Headquarters: (ዋና መስሪያ ቤት)
Jimma
8. Start-up capital: (በምን ያህል ገንዘብ ስራዉን ጀመርሽ/ክ)
50,000 birr
9. Current capital: (የአሁን ካፒታል )
10,000,000 birr
10. Number of employees:(የሰራተኞች ቁጥር)
38
11. Reason for starting the business: (ለስራው መጀመር ምክንያት)
Shortage of healthy and delicious dishes
12. Biggest perk of ownership: (የባለቤትነት ጥቅም)
Working for the future and experiencing new challenges
13. Biggest strength: (ጥንካሬህ/ሽ)
Trying new things because “trying ends with success!”
14. Biggest challenge: (ተግዳሮት)
Lack of space
15. Plan: (እቅድ)
To become a model by restaurant business
16. First career path: (የመጀመሪያ ስራ)
Sales
17. Most interested in meeting: (ማግኘት የምትፈልጊ/ገው ሰው)
Haile Gebrselassie
18. Most admired person:(የምታደንቂ/ቀው ሰው)
Haile Gebrselassie
19. Stress reducer: (ጭንቀትን የሚያቀልልሽ/ለህ)
Playing football
20. Favorite book: (የመፅሐፍ ምርጫ)
Holy Quran
21. Favorite pastime: (ማድረግ የሚያስደስትህ)
Spending time with my family
22. Favorite destination to travel to: (ከኢትዮጵያ ውጪ መሄድ የምትፈልጊ/ገዉ ስፍራ)
London, England
23. Favorite automobile: (የመኪና ምርጫ)
BMW
